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Bob's Red Mill, Cornstarch, All Natural, 22 oz (623 g)

Bob's Red Mill, Cornstarch, All Natural, 22 oz (623 g)
Out Of Stock
Bob's Red Mill, Cornstarch, All Natural, 22 oz (623 g)
Rp95,000
  • Stock: Out Of Stock
  • Model: BRM-25
  • Weight: 700.00g
  • SKU: BRM-25

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Description
  • To Your Good Health... Bob Moore
  • Gluten Free
  • Thickens Soups, Sauces and Fillings
  • You Can See Our Quality!
  • Kosher

Our dense and powdery Cornstarch comes right from the endosperm of the corn kernel. It is best used as a thickening agent for puddings, pie fillings, sauces, soups and stews. Cornstarch is also popularly used in many cake and cookie recipes for producing dense and finely textured goods.

Bob's Red Mill products labeled Gluten Free are batch tested in our quality control laboratory. We use an ELISA Gluten Assay test to determine if a product is gluten free.

Suggested Use

Keeps best refrigerated or frozen

Tips for Use:

1 Tbsp. Bob's Red Mill Corn Starch = 2 Tbsp Flour. Corn starch has twice the thickening power of flour. When a gravy, sauce, soup or stew recipe calls for flour, use half as much corn starch to thicken. To thicken hot liquids, first mix Bob's Red Mill Corn Starch with a little cold water until smooth. Gradually stir into hot liquid until blended. Stirring constantly, bring to boil and boil one minute.

Other Ingredients

Corn starch.

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