Black sesame seeds are similar to the white sesame seeds, but are not hulled and have a stronger flavour and aroma. Black sesame seeds have a rich nutty flavour, making them a delicious addition to curries or simply eaten straight from the pack, for a protein-rich snack!
For an eye-catching, nutritious addition, sprinkle black sesame seeds to your favourite salad or stir-fry. Black sesame seeds are often used in asian cooking and are also great for baking.
Add to your smoothie or cereal and sprinkle over your salads, curries, stir fries and vegetables.