• Gluten, yeast, wheat & nut free

• Non GMO, HALAL

• So easy to prepare: just add water!

Ingredients:

Maize starch, maize flour, sugar, buttermilk (4.5%), whole egg powder, whey (from milk), raising agents (450, 500), vegetable oil, mineral salt (341), iodised salt,  thickener (415). 

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Preparation:

1. Shake bottle to loosen dry mix.

2. Take off lid but don't discard.

3. Add 1 cup (280ml) of water or fill bottle with water to level indicated and replace lid. ake for 1 more minute.

4. Shake bottle well for 1 minute. Remove lid, add lid again and shake for further 1 minute. 

5. Preheat fry pan and grease well.

6. Pour batter into frypan and cook over medium heat for 1-2 minutes or until golden brown. Turn over to cook the other side. Remove from pan.

7. Makes 12 x 8cm pancakes.

Serving Suggestion: Delicious if served with honey jam, butter or maple syrup.